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10th Cheese Symposium – Rennes, France

Apr 4, 2018 @ 8:00 am -
Apr 6, 2018 @ 5:00 pm

This 10th Cheese Symposium continues a tradition to showcase recent developments in both fundamental and applied research. It is organized by INRA in collaboration with Teagasc and University College Cork and aims to cover a broad range of themes associated with ongoing cheese research and current market trends.

Who should attend:

The conference will provide a unique forum for academia and industry to share experiences on the latest developments and applications of cheese research. The program will appeal to all involved in cheese research or production.

The language of the symposium will be English.

Important dates:

Abstract submission: 1st Sept – 30 Nov 2017

Registration: 1st Sept 2017 – 1st March 2018


Apr 4, 2018 @ 8:00 am
Apr 6, 2018 @ 5:00 pm