Emerging Evidence for the Importance of Dietary Protein Source on Glucoregulatory Markers and Type 2 Diabetes: Different Effects of Dairy, Meat, Fish, Egg, and Plant Protein Foods

By Kevin B. Comerford and Gonca Pasin, California Dairy Research Foundation, Davis, CA Published in Nutrients 2016, 8(8), 446 (This article belongs to the Special Issue Dairy Products and Human Health) Click here to see full publication Abstract: Observational studies … Continue reading