Innovation Inspires New Director of the DPTC

For more than 30 years, the Dairy Products Technology Center (DPTC) at Cal Poly State University, San Luis Obispo, has provided three key programs — Dairy Ingredients Application, Research and Outreach Activities — in its pursuit to excel and expand … Continue reading

A Career in Food Science can be Cheesy—and Rewarding

Before college, Dr. Philip Tong, former Director of the Dairy Products Technology Center and professor at Cal Poly, San Luis Obispo, had never eaten fancier cheese than a simple American Single. Today, after nearly 30 years at Cal Poly, he … Continue reading

IDF Dairy Science & Technology Symposia

Now for the first time, the International Dairy Federation (IDF) through its Irish National Committee as host brings together these two events in one location – Dublin, Ireland during 11th -13th April 2016.  The alignment of these two symposia is … Continue reading