Welcome to latest Dairy Research from March! The Dairy Research Bulletin delivers a brief synopsis of the most current Human, Animal, and Environmental dairy research that is going on in the World, and also that which is of special interest … Continue reading
Often I am asked some version of the question,: “Does the delivery format affect probiotic efficacy?” This is important to consumers trying to choose between probiotic foods and supplements. This is important to responsible probiotic product manufacturers interested in tweaking … Continue reading
CDQAP February 2018 eNewsletter Share this Page
SPLASH!® milk science update: March 2018 Issue This month’s issue features a tribute, reducing body inflammation with dairy, milk lutein’s role in breastmilk, the risks of perfluoroalkyl substances, and methods of freezing milk. Share this Page
The California Department of Food and Agriculture (CDFA) awarded $9.64 million in grant funding to 17 dairy farms for their proposed projects to improve manure management. The inaugural recipients of the Alternative Manure Management Program (AMMP) represent a wide range … Continue reading
In 2002, the FAO/WHO published guidelines for probiotics. In it, a table lists laboratory tests commonly used to characterize probiotics, including: resistance to gastric acidity; bile acid resistance; immunomodulatory activity; adherence to mucus and/or to cells in cell culture; antimicrobial … Continue reading