by Kevin Comerford | Apr 8, 2022
Environmental Management and Sustainability Invited review: The consumer and dairy food waste: An individual plus policy, systems, and environmental perspective. Campbell CG, Feldpausch GL. J Dairy Sci. 2022 Mar 17:S0022-0302(22)00164-3. An estimated 40% of food...
by Kevin Comerford | Mar 8, 2022
Dairy Research Bulletin Selected Articles from February 2022 Environmental Management and Sustainability Animal board invited review: Animal source foods in healthy, sustainable, and ethical diets – An argument against drastic limitation of livestock in the food...
by Kevin Comerford | Feb 1, 2022
Dairy Research Bulletin Key research affecting the dairy industry and consumers, publications from January 2022 Environmental Management and Sustainability Animal board invited review: Specializing and intensifying cattle production for better efficiency and less...
by Kevin Comerford | Jan 10, 2022
Dairy Research Bulletin Selected Articles from December 2021 Environmental Management and Sustainability A Review of 3-Nitrooxypropanol for Enteric Methane Mitigation from Ruminant Livestock. Yu G, Beauchemin KA, Dong R. Animals (Basel). 2021 Dec 13;11(12):3540....
by Kevin Comerford | Jan 10, 2022
Dairy Research Bulletin Selected Articles from November 2021 Environmental Management and Sustainability Global Strategies to Minimize Environmental Impacts of Ruminant Production. Du Y, Ge Y, Chang J. Annu Rev Anim Biosci. 2021 Nov 15. Demand for ruminant products...
by CDRF News | Oct 1, 2021
By Dairy Cares California dairy families protect increasingly scarce water resources Feeding byproducts to dairy cows (about 40% of California dairy rations) further reduces the water footprint of dairy feed. (Data from 2020 Journal of Dairy Science study) Water is an...
